Mouthwatering & Healthy Mediterranean

We’re a different type of Mediterranean restaurant,” says Vincent Leone, owner of Mezza Mediterranean. First, there is the unique complement of Israeli, Moroccan and Tunisian influences, culled from the experience of Mezza’s Israeli executive chef. Leone describes it as a tapestry of flavors. Add to that traditional fare spiced up with, well, fresh herbs and spices. Importantly, notes Leone, “There is something for everyone.”

Mediterranean cuisine has been lauded for promoting heart health. “The lunch menu has many options for those who are health conscious,” promises Leone. He points to a wide selection of salads and hummus bowls. Also, on the lighter side are the restaurant’s signature Mezza dips, available at lunch and dinner, served with Israeli pita. Patrons usually opt for a taste of three. Freshness and quality are paramount concerns for Leone. “Our seafood, meats and produce are of the highest quality.”




277 Eisenhower Parkway, Livingston |  973-992-9300  |


Lunch outdoor dining: 11:30am-4pm

Dinner outdoor dining: Sun-Thu 5pm-9:30pm, Fri & Sat 5-10pm 

Curbside pickup & delivery: Hummus Bowls are available all-day, every day for pick up orders. Dinner menu is available all-day Thu-Sat for pick up orders.

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16 Sep 2020

By Cynthia Burns